Find Open Textbooks

There are currently 153 accessible textbooks. Accessible textbooks must meet the criteria noted on the Accessibility Checklist.

  1. Line A - Safe Work Practices Competency A-3: Handle Hazardous Materials Safely
  2. A Brief Introduction to Engineering Computation with MATLAB
  3. A Comprehensive Guide to Applying Universal Design for Learning
  4. Accessibility Toolkit - 2nd Edition
  5. Accountability and Repairing Relationships: Training and Facilitation Guide
  6. Active Bystander Intervention: Training and Facilitation Guide
  7. Adoption Guide - 2nd Edition
  8. Adult Literacy Fundamental Mathematics: Book 1 - 2nd Edition
  9. Adult Literacy Fundamentals Mathematics: Book 6 – 2nd Edition
  10. Advanced English
  11. Algebra and Trigonometry (OpenStax)
  12. Anatomy and Physiology (OpenStax)
  13. Astronomy (OpenStax)
  14. BC Reads: Adult Literacy Fundamental English - Reader 1
  15. Barbering Techniques for Hairstylists
  16. Basic HVAC
  17. Basic Kitchen and Food Service Management
  18. Basic Motor Control
  19. Biology - 2e (OpenStax)
  20. Book Club Facilitation Guide: How to be an Antiracist
  21. Building Blocks of Academic Writing
  22. Business Ethics (OpenStax)
  23. Business Writing for Everyone
  24. CB Trousse d’outils d’accessibilité pour les
  25. Calculus: Volume 1 (OpenStax)
  26. Calculus: Volume 2 (OpenStax)
  27. Calculus: Volume 3 (OpenStax)
  28. Canadian History: Post-Confederation - 2nd Edition
  29. Canadian History: Pre-Confederation – 2nd Edition
  30. Capacity to Connect: Supporting Students’ Mental Health and Wellness
  31. Chemistry - 2e (OpenStax)
  32. Chemistry: Atoms First - 2e (OpenStax)
  33. College Algebra (OpenStax)
  34. College Physics (OpenStax)
  35. Communication for Business Professionals - Canadian Edition
  36. Composition and Literature: A Handbook and Anthology
  37. Concepts of Biology (OpenStax)
  38. Consent & Sexual Violence: Training and Facilitation Guide
  39. Creating Online Learning Experiences
  40. Digital Accessibility as a Business Practice
  41. Elementary Algebra - 2e (OpenStax)
  42. English Literature: Victorians and Moderns
  43. Essentials of Linguistics
  44. Ethics in Law Enforcement
  45. Evaluating Sexualized Violence Training and Resources
  46. FLO Facilitation Guide: Facilitating Learning Online
  47. Food Safety, Sanitation, and Personal Hygiene
  48. Fundamentals of Business - 3rd Edition
  49. Fundamentals of Business - Canadian Edition
  50. Graphic Design and Print Production Fundamentals
  51. Hair Colour for Hairstylists: Level 2
  52. Health Care Assistant Program: Supplement to the Provincial Curriculum Guide (2015) – Third Edition
  53. Human Resources in the Food Service and Hospitality Industry
  54. Human Security in World Affairs: Problems and Opportunities - 2nd Edition
  55. Information Directory
  56. Intermediate Algebra - 2e (OpenStax)
  57. Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals
  58. Introduction to Business (OpenStax)
  59. Introduction to Consumer Behaviour
  60. Introduction to Philosophy: Ethics
  61. Introduction to Philosophy: Logic
  62. Introduction to Philosophy: Philosophy of Mind
  63. Introduction to Philosophy: Philosophy of Religion
  64. Introduction to Psychology - 1st Canadian Edition
  65. Introduction to Sociology - 2nd Canadian Edition
  66. Introduction to Sociology - 3e (OpenStax)
  67. Introduction to Tourism and Hospitality in BC - 2nd Edition
  68. Introduction to Web Accessibility
  69. Introductory Business Statistics (OpenStax)
  70. Introductory Statistics (OpenStax)
  71. Key Concepts of Computer Studies
  72. Let’s Talk About Suicide: Raising Awareness and Supporting Students
  73. Line A - Safe Work Practices Competency A-1: Control Workplace Hazards
  74. Line A - Safe Work Practices Competency A-2: Describe WorkSafeBC Regulations
  75. Line A - Safe Work Practices Competency A-4: Describe Personal Safety Practices
  76. Line A - Safe Work Practices Competency A-5: Describe Fire Safety
  77. Line B - Employability Skills Competency B-1: Apply Study and Learning Skills
  78. Line B - Employability Skills Competency B-2: Describe Expectations and Responsibilities of Employers and Employees
  79. Line B - Employability Skills Competency B-3: Use Interpersonal Communication Skills
  80. Line B - Employability Skills Competency B-4: Describe the Apprenticeship System
  81. Line C - Tools and Equipment Competency C-1: Describe Common Hand Tools and Their Uses
  82. Line C - Tools and Equipment Competency C-2: Describe Common Power Tools and Their Uses
  83. Line C - Tools and Equipment Competency C-3: Describe Rigging and Hoisting Equipment
  84. Line C - Tools and Equipment Competency C-4: Describe Ladders and Work Platforms
  85. Line D - Organizational Skills Competency D-1: Solve Trades Mathematical Problems
  86. Line D - Organizational Skills Competency D-2: Apply Science Concepts to Trades Applications
  87. Line D - Organizational Skills Competency D-3: Read Drawings and Specifications
  88. Line D - Organizational Skills Competency D-4: Use Codes, Regulations and Standards
  89. Line D - Organizational Skills Competency D-5: Use Manufacturer and Supplier Documentation
  90. Line D - Organizational Skills Competency D-6: Plan Projects
  91. Line E - Electrical Fundamentals Competency E-1: Describe the Basic Principles of Electricity
  92. Line E - Electrical Fundamentals Competency E-2: Identify Common Circuit Components and Their Symbols
  93. Line E - Electrical Fundamentals Competency E-3: Explain Wiring Connections
  94. Line E - Electrical Fundamentals Competency E-4: Use Multimeters
  95. Literature Reviews for Education and Nursing Graduate Students
  96. Mastering Strategic Management - 1st Canadian Edition
  97. Math for Trades: Volume 1
  98. Math for Trades: Volume 2
  99. Meat Cutting and Processing for Food Service
  100. Media, Society, Culture and You
  101. Microbiology (OpenStax)
  102. Modern Pastry and Plated Dessert Techniques
  103. Nationalism, Self-determination and Secession
  104. Nutrition and Labelling for the Canadian Baker
  105. OER by Discipline Directory
  106. Open Pedagogy in the Trades
  107. Organizational Behavior (OpenStax)
  108. Pattern Development: Sheet Metal Level 1
  109. Perspectives: An Open Invitation to Cultural Anthropology - 2nd Edition
  110. Plain Language Best Practices
  111. Post-Secondary Directory
  112. Prealgebra - 2e (OpenStax)
  113. Precalculus (OpenStax)
  114. Pressbooks Guide
  115. Principles of Economics - 2e (OpenStax)
  116. Principles of Macroeconomics - 2e (OpenStax)
  117. Principles of Management (OpenStax)
  118. Principles of Microeconomics - 2e (OpenStax)
  119. Print-on-Demand Guide
  120. Professional Web Accessibility Auditing Made Easy
  121. Project Management - 2nd Edition
  122. Provincial English
  123. Psychology - 2e (OpenStax)
  124. Psychology of Language
  125. Pulling Together: A Guide for Curriculum Developers
  126. Pulling Together: A Guide for Front-Line Staff, Student Services, and Advisors
  127. Pulling Together: A Guide for Leaders and Administrators
  128. Pulling Together: A Guide for Researchers, Hiłḵ̓ala
  129. Pulling Together: A Guide for Teachers and Instructors
  130. Pulling Together: Foundations Guide
  131. Red Seal Landscape Horticulturist Identify Plants and Plant Requirements
  132. Self-Publishing Guide
  133. Starting A Conversation About Mental Health: Foundational Training for Students
  134. Student Success
  135. Supporting Survivors: Training and Facilitation Guide
  136. Technical Writing Essentials
  137. Trades Access Common Core Competency B-1: Apply Study and Learning Skills – 2nd Edition
  138. Trades Access Common Core Competency B-2: Describe Expectations and Responsibilities of Employers and Employees – 2nd Edition
  139. Trades Access Common Core Competency B-3: Use Interpersonal Communication Skills – 2nd Edition
  140. Trades Access Common Core Competency B-4: Describe the Apprenticeship System – 2nd Edition
  141. U.S. History (OpenStax)
  142. Understanding Document Accessibility
  143. Understanding Ingredients for the Canadian Baker
  144. University Physics - Volume 1 (OpenStax)
  145. University Physics - Volume 2 (OpenStax)
  146. University Physics - Volume 3 (OpenStax)
  147. Virtual Lab and Science Resource Directory
  148. Web Accessibility for Developers
  149. Working Group Guide
  150. Working in the Food Service Industry
  151. Workplace Safety in the Food Service Industry
  152. Writing for Success - 1st Canadian H5P Edition
  153. forall x: An Open Introduction to Formal Logic - Fall 2021 Edition (Calgary)